Roasted my first leg of lamb this weekend
And our fifteen guests said: "It is good." (Thanks to the Food Network!) Also on my menu: garlic mashed potatoes, roasted asparagus, and sauted spinach. Add to that Jo's Virginia ham, stuffed artichokes and salad, Teresa's meatballs and manicotti, and a bakery's stash of snacks, candy and desserts and we all were plenty stuffed by day's end. Our Easter bash culminated a busy weekend at the Del Rio household. Saturday was a prep day (shopping and spring cleaning) stacked on either end of my nephew Seth's first birthday. What a cutie! (Pics to come.)
posted by Jeremy Del Rio @ 3/28/2005 10:33:00 PM
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